If you followed my blog long enough, you’d know very well that i’m a vanilla bean person. I hardly ever use vanilla extract/essence. But there’s going to be a change.. Why?
Because i’m going to make my own 😉
I’ve read a number of blogs on this. And i really like a particular blog’s post on it. That would be Joy the Baker. Love the post, description and photos 🙂
It can’t get any simpler than this!
Homemade Vanilla Extract
1 cup vodka
3 vanilla pods
A jar that can be closed tight
This recipe is pretty much standard from the blogs i’ve read.
Vanilla pods! Ahhhhh 😀
I did it slightly differently from what i linked above. But its all quite similar. What i did was to split each vanilla pod lengthwise, then crosswise.
Place it in your jar.
And will with vodka! You should only use the vanilla extract after at least 2 months. The longer the better of course, it’ll be stronger! How awesome right? Not splurging on expensive pure vanilla extract or wasting money on the very fake tasting vanilla essence. Just keep adding to this magic jar 😀
Honestly, i didnt follow the measurements. As in the ratio of vanilla pods vs the vodka. Because if you ask me, in that two months, i’d be throwing in vanilla pods now and then. After scraping out the seeds for a cake or something, i’d probably just dump the rest in anyway. IMHO, i dont think it really matters.
Don’t worry about the vodka, because by the time this is ready for use, the vanilla would be so strong and fragrant and awesome, you won’t be able to smell/taste the vodka. Cover tight and store in a dark place 🙂
I’ll be constantly updating this post on the colour change and stuff! Watch this space 😉
Day 1:
Day 5:
Day 17:
Day 37:
Day 47: Packed and labeled for Valentines Day
Thanks for reading, though! Hope you guys enjoyed this post 🙂
Great post! Very useful indeed. I am just wondering if I can sub vodka with something else tho. Hmmm … But yes, nothing like homemade vanilla extract. The real thing! Imagine how good your bakes will taste. Merry Christmas, dear Fel!
thank you my dear!
ive read that some people use rum!
dont know how different they turned out though.
heehee. merry xmas to you too ju.
when i get the awesome extract,
i’ll mail a bottle to you okay! 🙂
Fab! Looking forward to seeing updates on this.
thank you! heh. updates coming your way 🙂
what an interesting post felicia! now all yor bakes will b super yummuy.
heehee. thank you zu!
Can’t wait for the update and development on this recipe. Happy holiday!
am very excited till i get the vanilla extract too! heehee.
thanks! happy holidays to you too my dear ellie.
Never thought of doing this! What a super idea. I keep putting my used pods in my sugar container. Now I’ll try this. Can’t wait to see your progress.
i must make vanilla sugar soon!
heehee yes you should start now,
since youd only get to use this 2 months later!
will keep you guys posted 🙂
i had no idea it was so easy to make real vanilla extract! and what do ya know–i just got some gorgeous vanilla beans. now i need some vodka and i’m all set (in more ways than one…). 🙂
yeah just 2 ingredients!
i think the most expensive ingredient is time hahaha!
heehee, i know right! you wont use the whole bottle up for the extract.
so might as well.. hahaha.
What a great idea. This would be an intense Vanilla flavour thats for sure. I will be watching the process.
awesome as a gift i think! heh.
yeah, keep checking back 🙂
Looks like a delicious science experiment! I shall have to try it one day . I love the smell of vanilla beans =D
x
indeed! and really fun and exciting too. heh.
everything vanilla smells awesome 😉
I am soooooo making this. Like, tomorrow. Serious. Thank you. Isn’t it funny how the most brilliant things are often the simplest?
i had the same thought when i stumbled upon the recipe!
i was like I HAVE TO MAKE THIS RIGHT NOW.
good thing i have some vodka at home.
and i always have some vanilla pods around. heehee.
can’t wait to see you post it up! 🙂
Thank you! Vanilla beans are just so expensive – this is a lifesaver!
yeah they are 😦
at least now you dont have to throw them out after scraping the beans! 😉
and you’re most welcome dear.
So easy-peasy? Really unbelievable! Awesome! Can you courier some to me? Hahaha!
Happy 2010 to you and your family!
sure, why not?
ask me again in 2 months! hahaha!
thanks dear 🙂
happy 2010 to you too.
Love vanilla! Happy new year to you, Felicia!
yes gotta love it 🙂
happy new year to you too dear!
I agree with u that the vanilla essence is a complete waste of time. The Nielsen Massey that I used now is awesome but so it is the price! I will certainly gonna make my own soon!
i know right! nielsen massey. ouchhhh.
heh have fun making it 🙂
What a coincedence. I got a bottle of partially aged homemade vanilla extract for Xmas. I’m so excited about using it when it’s ready. A great Christmas pressie idea!
how exciting! can’t wait till 2 months is up.
heh indeed a great gift 🙂
happy new year, helen!
I didn’t know they were made with vodka. this is awesome! I should start making some now..!
yeah i didnt know that initially too!
amazing eh. just two simple ingredients.
heh. have fun watching the process 🙂
This is aesome because vanilla extract is sooooooooo expensive – I had no idea that yu could make it at home. Thanks!
was lucky to have bloghopped there and found out!
more than glad to share it with my readers 🙂
thanks for sharing this.
Now I’ve found another use for used vanilla pods
you’re most welcome wendy 🙂
glad to be of help!