Project : 21 (Part 3)

So i’m just about done doing my cake. Just thinking of what extra things to add.


Shaping the cake


The Assembled Cake

I actually already covered it with fondant and all. But just to build a little suspense πŸ˜› It’s kinda messy though. Was so tiring. Spent hours on this baby. Post up the final product tomorrow πŸ˜›

PS. its a tiramisu cake if you’re wondering why theres a pastry brush in a bowl of coffee looking liquid. Recipe from Dorie Greenspan’s Baking – From My Home To Yours. You can check out the recipe and steps on Smitten Kitchen too πŸ˜‰

Watch this space!

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